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An early cocktail using citrus, distinguished by its sugar rim.
Invented by Joseph Santini in New Orleans, first documented in 1862.
Mix with ice, strain into a sugar-rimmed glass.
Pre-dinner, Classic hours
Mid-19th century
Classic
Orange or Lemon Twist
Citrus with maraschino
Smooth with sugary rim
Appetizers with citrus or sweet profiles
Known for its elegant presentation and influence on modern cocktails.
Stir well with ice

A fruity and sweet rum-based cocktail with pineapple juice and grenadine.

A 'hair of the dog' cocktail with gin, Lillet Blanc, Cointreau, lemon juice, and absinthe.

A Southern cocktail with bourbon, mint, sugar, and crushed ice.

A cocktail with gin, dry vermouth, and fresh mint leaves.

A robust cocktail with dark rum, lime juice, grapefruit juice, maraschino liqueur, and simple syrup.

A refined combination of gin, Lillet Blanc, orange liqueur, and orange bitters.

A blend of Scotch whisky, cherry liqueur, sweet vermouth, and orange juice.

A French cocktail with Champagne and crème de cassis, balancing sweetness and acidity.

A cocktail made with mezcal, yellow Chartreuse, Aperol, and lime juice.

A sophisticated cocktail made with cognac and amaretto.

A refreshing Cuban cocktail consisting of rum, mint, lime, sugar, and soda water.

A classic cocktail with a floral note, combining gin with maraschino liqueur and lemon juice.

A popular Italian aperitif made with Prosecco, Aperol, and soda water.

A classic Cuban cocktail featuring white rum, dry vermouth, orange curaçao, and grenadine, garnished with an orange twist.

A popular cocktail made with cognac, orange liqueur, and lemon juice.

A strong and fruity tiki cocktail, made with various rums, liqueurs, and tropical juices.

An iconic Italian cocktail with a balance of gin, Campari, and sweet vermouth.

A classic cocktail with gin, lemon juice, sugar, and carbonated water.

A classic Caribbean drink made with white rum, lime, and cane syrup.

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A classic cocktail made with whiskey, sweet vermouth, and bitters.

A cocktail with white smooth grappa, lemon juice, honey mix, chamomile cordial, and optionally egg white.

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A cocktail made with tequila, orange juice, and grenadine, known for its gradient color.

A sophisticated cocktail with a unique balance of bitterness and sweetness.

A vibrant cocktail with vodka, crème de cassis, sugar syrup, lemon juice, and optional sparkling wine.

A tropical delight featuring light rum, dark rum, lime juice, pineapple juice, and passion fruit syrup.

A well-known tequila-based cocktail, combining tequila, lime juice, and orange liqueur, often served with a salted rim.

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A balanced cocktail with rye whiskey, dry vermouth, and Campari.

A harmonious blend of gin, apricot brandy, and calvados with a fruity and slightly sweet taste.

Brazil's national cocktail, made with cachaça, sugar, and lime.

A creamy and smooth cocktail with a rich chocolate flavor.

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A simple yet potent cocktail made with vodka and coffee liqueur.

A rich cocktail made with brandy, port, and egg yolk.

A refreshing cocktail made with gin, lemon juice, sugar, and soda water.

A whiskey sour variant with rye or bourbon, simple syrup, lemon juice, egg white, and red wine.

Brandy with sugar, bitters, water, garnished with an orange slice and cherry.

Gin and grapefruit juice in a highball glass with a salted rim.

Gin, Lillet Blanc, crème de cacao, lemon juice

A cocktail with Scotch whisky, lemon juice, and honey-ginger syrup, topped with smoky Islay whisky.

A strong naval cocktail made simply with gin and a few dashes of Angostura bitters.

A tropical cocktail with light rum, Blue Curaçao, pineapple juice, and sweet and sour mix.

A tropical drink with white rum, Galliano, triple sec, and lime juice.

A flavorful tiki cocktail with a potent blend of rums, fassionola, falernum, and citrus, with a hint of bitters and absinthe.

A tropical punch combining dark rum, passion fruit juice, orange juice, lime juice, and grenadine, garnished with an orange slice and cherry.

A cocktail with vodka, orange juice, and Galliano, known for its herbal flavor.

A drink with lager, grenadine, and lemonade.

A cocktail with Irish whiskey, sweet red Vermouth, green Chartreuse, and Angostura bitters.

A cocktail with gin and Angostura bitters.

A creamy cocktail made with Galliano, triple sec, orange juice, and cream.

A mint-chocolate flavored cocktail made with crème de menthe, crème de cacao, and cream.

A traditional Caribbean drink, sweet and spicy, made from rum, water, sugar, and spices, often associated with pirates.

A Mexican cocktail with tequila, lime juice, and grapefruit soda.

A refreshing cocktail with vodka, cranberry juice, and grapefruit juice.

A sharp, refreshing cocktail with gin, lime juice, orange liqueur, and Angostura bitters.

Brandy, triple sec, orange bitters, topped with Champagne.

A classic New Orleans cocktail made with cognac or rye whiskey, absinthe, and bitters.

An elegant drink made with gin, lemon juice, sugar, and champagne.

A fruity cocktail with vodka, peach schnapps, orange juice, and cranberry juice.

A simple drink with Italian amaro liqueur and cola.

A refreshing mix of gin, apricot brandy, and orange juice.

A Scottish twist on the Manhattan, made with Scotch whisky, sweet vermouth, and bitters.

A traditional rum punch combining rum, lemon juice, and sweet and spicy ingredients.

Calvados, grapefruit juice, and Swedish Punsch.

Made with gin, lemon juice, and sugar.

Gin and tonic water.

A mix of gin, advocaat, orange juice, and soda water.

A tropical delight capturing the essence of Hawaii with its vibrant blue color and sweet, creamy flavor.

A unique cocktail with a generous amount of Angostura bitters, orgeat syrup, lemon juice, and rye whiskey.

A warm and comforting drink made with dark rum, water, sugar, and lime juice, enjoyed during colder seasons.

A French cocktail made with white wine and crème de cassis.

A variant of the classic Mojito, enriched with coconut flavors from either coconut milk or Malibu.

A simple after-dinner drink with brandy and white crème de menthe.

A refreshing cooler featuring light rum, dark rum, lime juice, orange juice, pineapple juice, and passion fruit syrup.

A cocktail with whiskey, fresh lemon, mint, and simple syrup.

A festive drink with gold rum, lime juice, honey syrup, topped with Champagne.

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A twist on the Aviation with yuzu and violet liqueurs, adding a unique and exquisite flavor profile.

A sharp cocktail made with vodka, triple sec, and lime juice.

Brandy, triple sec, lemon juice, and grenadine blend.

Brandy with lemon juice, sugar syrup, and optional egg white.

A cocktail made with gin and grapefruit juice.

A classic punch with a blend of dark rum, cognac, peach brandy, lemon juice, simple syrup, and black tea, perfect for gatherings.

An early predecessor to the martini, with gin, sweet vermouth, maraschino liqueur, and bitters.

An equal-parts cocktail blending the complex flavors of gin, green chartreuse, maraschino liqueur, and lime juice.

A simple and strong cocktail blending Scotch whisky with Drambuie.

A mix of gin, sweet vermouth, dry vermouth, and orange juice.

A Cuban cocktail made with aguardiente, honey, and lime juice.

A tropical cocktail made with gin, cherry liqueur, Cointreau, Bénédictine, grenadine, pineapple juice, lime juice, and bitters.

A frothy and creamy cocktail with gin, lemon and lime juices, egg white, sugar, cream, orange flower water, and soda.

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A bitter, refreshing cocktail with a complex flavor profile.

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A martini variant with gin, dry vermouth, garnished with a pickled onion.

A creamy and fruity cocktail with dark rum, pineapple juice, cream of coconut, orange juice, and nutmeg.

A luxurious mix of gin, apricot brandy, lemon juice, and pineapple juice.

A spiced and aromatic coffee drink with a tiki twist, featuring a blend of rums and citrus peels, ignited for dramatic effect.

An early cocktail using citrus, distinguished by its sugar rim.

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A long drink with bourbon or brandy, ginger ale, and lemon peel.

A comforting hot drink made with dark rum, hot water, butter, brown sugar, and spices, perfect for winter evenings.

An Italian cocktail made with Prosecco and peach purée, known for its light flavor.

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A cocktail with vodka, ginger beer, and lime juice, served in a copper mug.

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A variation on the sweet martini, distinguished by Fernet-Branca.

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A simple, classic cocktail featuring rum and lime.

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A delightful mix of gin, orange liqueur, lemon juice, and sugar syrup.

A tart cocktail with rum, lime juice, maraschino liqueur, and grapefruit juice.

A cocktail made with gin and vermouth, garnished with an olive or a lemon twist.

A creamy cocktail with Galliano, crème de cacao, and cream.

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A refreshing cocktail made with champagne and chilled citrus juice, typically orange juice.

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A classic tropical cocktail with dark rum, light rum, lime juice, falernum, orange curaçao, and Angostura bitters.

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A cocktail from New Orleans with cognac, rye whiskey, sweet vermouth, Bénédictine, and bitters.

A mix of gin, Maraschino, and lemons with a classy touch.

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Brandy mixed with port and egg yolk.

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A cocktail similar to a perfect martini but with orange juice.

A cocktail with gin, dry vermouth, orange bitters, maraschino, and absinthe.

A refreshing mix of gin, Cointreau, lemon juice, and orange marmalade.

A cocktail with hot coffee, Irish whiskey, sugar, topped with cream.

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A tropical cocktail made with rum, coconut cream, and pineapple juice.

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A modern take on the classic Margarita with tequila, lime juice, agave nectar or simple syrup, and optional orange bitters.

A Prohibition-era cocktail made with gin, lemon juice, and honey syrup.

A blend of the richness of stout and the effervescence of champagne.

A Canadian cocktail similar to a Bloody Mary but with clamato juice, vodka, hot sauce, and Worcestershire sauce.

Brandy, Fernet Branca, white creme de menthe combination.