Cooperstown Cocktail

Base Spirit

Gin

Flavour Type

Herbal, Dry

Cocktail Type

Classic

A cocktail with gin, dry vermouth, and fresh mint leaves.

Origin/History

Named after Cooperstown, NY, with a minty twist

Serving Instructions

Stir gin and dry vermouth with ice, strain into a chilled glass, garnish with fresh mint leaves.

Occassion

Evening, Sophisticated gatherings

Year of Creation

20th century

Classic/Modern

Classic

Garnishes

Mint sprig

Aroma

Mint, Juniper

Texture/Consistency

Crisp, Clean

Pairings

Light appetizers, Seafood

Fun Facts

A classic American cocktail homage.

Shaking/Stirring Instructions

Stir well with ice, garnish with mint

Ingredients
  • Gin
  • Dry vermouth
  • Mint leaves
Preparation Method
  • 60 ml gin
  • 30 ml dry vermouth
  • a handful of mint leaves
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