Cooperstown Cocktail
Base Spirit
Gin
Flavour Type
Herbal, Dry
Cocktail Type
Classic
A cocktail with gin, dry vermouth, and fresh mint leaves.
Origin/History
Named after Cooperstown, NY, with a minty twist
Serving Instructions
Stir gin and dry vermouth with ice, strain into a chilled glass, garnish with fresh mint leaves.
Occassion
Evening, Sophisticated gatherings
Year of Creation
20th century
Classic/Modern
Classic
Garnishes
Mint sprig
Aroma
Mint, Juniper
Texture/Consistency
Crisp, Clean
Pairings
Light appetizers, Seafood
Fun Facts
A classic American cocktail homage.
Shaking/Stirring Instructions
Stir well with ice, garnish with mint
Ingredients
- Gin
- Dry vermouth
- Mint leaves
Preparation Method
- 60 ml gin
- 30 ml dry vermouth
- a handful of mint leaves
FIND
Bartending for
Your Party
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