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A refreshing mix of gin, apricot brandy, and orange juice.
Origin unclear, but became popular in the 20th century.
Shake all ingredients with ice, strain into a chilled cocktail glass.
Summer, Casual gatherings
20th century
Classic
Fruity, Sweet
Light, Refreshing
Light appetizers, seafood
Its sweet and fruity flavor makes it a popular choice in tropical regions.
Shake well with ice

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A whiskey sour variant with rye or bourbon, simple syrup, lemon juice, egg white, and red wine.

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