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A smooth, creamy cocktail with gin, apple brandy, lemon juice, grenadine, and egg white.
Popular in the early 20th century.
Shake gin, apple brandy, lemon juice, grenadine, and egg white with ice, strain into a glass.
Cocktail parties, Special occasions
Early 20th century
Modern
Cherry
Fruity, Floral
Frothy, Velvety
Desserts, Light appetizers
Known for its distinctive pink color and frothy texture.
Shake well with ice
An elegant drink made with gin, lemon juice, sugar, and champagne.
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A classic cocktail made with gin and lime juice, often sweetened with simple syrup.
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A tart cocktail with rum, lime juice, maraschino liqueur, and grapefruit juice.
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A quintessentially British summer drink combining Pimm's No. 1, lemonade, and various fruits.
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A modern cocktail with gin, lemon juice, sugar syrup, and blackberry liqueur.
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A comforting hot drink made with dark rum, hot water, butter, brown sugar, and spices, perfect for winter evenings.
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Equal parts lager and cider.
A celebratory cocktail with Champagne, sugar, Angostura bitters, brandy, and a maraschino cherry.
A South American cocktail with Pisco, lime juice, simple syrup, egg white, and bitters.
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A cocktail with absinthe and Champagne, invented by Ernest Hemingway.
A tequila-based cocktail with crème de cassis, lime juice, and ginger beer.
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A cocktail made with vodka, cranberry juice, triple sec, and lime juice.
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A rich cocktail made with brandy, port, and egg yolk.
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A martini variant with gin, dry vermouth, garnished with a pickled onion.
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A drink where a shot of sake is dropped into beer.
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