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A smooth, creamy cocktail with gin, apple brandy, lemon juice, grenadine, and egg white.
Popular in the early 20th century.
Shake gin, apple brandy, lemon juice, grenadine, and egg white with ice, strain into a glass.
Cocktail parties, Special occasions
Early 20th century
Modern
Cherry
Fruity, Floral
Frothy, Velvety
Desserts, Light appetizers
Known for its distinctive pink color and frothy texture.
Shake well with ice
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A refreshing cooler featuring light rum, dark rum, lime juice, orange juice, pineapple juice, and passion fruit syrup.
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A cocktail with gin and Angostura bitters.
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A Prohibition-era cocktail made with gin, lemon juice, and honey syrup.
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A drink where a shot of sake is dropped into beer.
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