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A smooth, creamy cocktail with gin, apple brandy, lemon juice, grenadine, and egg white.
Popular in the early 20th century.
Shake gin, apple brandy, lemon juice, grenadine, and egg white with ice, strain into a glass.
Cocktail parties, Special occasions
Early 20th century
Modern
Cherry
Fruity, Floral
Frothy, Velvety
Desserts, Light appetizers
Known for its distinctive pink color and frothy texture.
Shake well with ice
A cocktail with gin and Angostura bitters.
Made with gin, lemon juice, and sugar.
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A refreshing cocktail with vodka, cranberry juice, and grapefruit juice.
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A cocktail made with tequila, orange juice, and grenadine, known for its gradient color.
A cocktail with hot coffee, Irish whiskey, sugar, topped with cream.
An exotic mix of gin, brandy, lime juice, ginger ale, and bitters.
A strong naval cocktail made simply with gin and a few dashes of Angostura bitters.
A refreshing mix of gin, apricot brandy, and orange juice.
A complex tiki punch with gold rum, dark rum, falernum, lime juice, Angostura bitters, Pernod, and grenadine.
A frothy and creamy cocktail with gin, lemon and lime juices, egg white, sugar, cream, orange flower water, and soda.
A martini variant with gin, dry vermouth, garnished with a pickled onion.
A variation on the sweet martini, distinguished by Fernet-Branca.
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A sophisticated cocktail made famous by James Bond, featuring gin, vodka, and Kina Lillet.
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Stout, Irish cream, and Irish whiskey, quickly consumed.
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A cocktail with gin, dry vermouth, orange bitters, maraschino, and absinthe.
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A warm and spiced tea cocktail made with black tea, rum, fruit schnapps, lemon juice, and sugar.
A cocktail with gin, sweet vermouth, orange juice, and cherry brandy.
A sweet and tangy cocktail with vodka, lemon juice, triple sec, and simple syrup.
A simple drink with Italian amaro liqueur and cola.
Gin, sweet vermouth, Green Chartreuse, orange bitters
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A celebratory cocktail with Champagne, sugar, Angostura bitters, brandy, and a maraschino cherry.
A fruity cocktail with vodka, peach schnapps, orange juice, and cranberry juice.
A gin variation of the Bloody Mary with tomato juice, lemon juice, Worcestershire sauce, Tabasco, salt, and pepper.
Brandy, Curaçao, pineapple juice, lemon juice, and sugar.
A refreshing cocktail from Nicaragua featuring white rum, guava juice, and lemon.
A tropical delight capturing the essence of Hawaii with its vibrant blue color and sweet, creamy flavor.
A sharp, refreshing cocktail with gin, lime juice, orange liqueur, and Angostura bitters.
A cocktail made with mezcal, yellow Chartreuse, Aperol, and lime juice.
A 'hair of the dog' cocktail with gin, Lillet Blanc, Cointreau, lemon juice, and absinthe.
A tropical delight featuring light rum, crème de banane, coconut cream, and pineapple juice, served over ice for a refreshing treat.
A harmonious blend of gin, apricot brandy, and calvados with a fruity and slightly sweet taste.
A modern take on the classic Margarita with tequila, lime juice, agave nectar or simple syrup, and optional orange bitters.
A luxurious mix of gin, apricot brandy, lemon juice, and pineapple juice.
A tropical cocktail made with rum, coconut cream, and pineapple juice.
A warm and comforting drink made with dark rum, black tea, sugar, and lemon, popular during cold weather.
Blending gin, Benedictine, and lime juice.
A traditional rum punch combining rum, lemon juice, and sweet and spicy ingredients.
A classic cocktail with a floral note, combining gin with maraschino liqueur and lemon juice.
A comforting hot drink made with dark rum, hot water, butter, brown sugar, and spices, perfect for winter evenings.
A drink with lager, grenadine, and lemonade.
A whiskey sour variant with rye or bourbon, simple syrup, lemon juice, egg white, and red wine.
A fruity and sour cocktail with a foamy head due to the egg white.
A tropical cocktail made with gin, cherry liqueur, Cointreau, Bénédictine, grenadine, pineapple juice, lime juice, and bitters.
A highball cocktail with gin or bourbon, lime juice, and carbonated water.
A potent cocktail made with a mix of vodka, tequila, rum, gin, triple sec, lemon juice, and cola.
An equal-parts cocktail blending the complex flavors of gin, green chartreuse, maraschino liqueur, and lime juice.
A cocktail with gin, sweet vermouth, absinthe, and Angostura bitters.
A refreshing tropical punch with spiced rum, ginger liqueur, passion fruit syrup, lime juice, and soda water.
A strong and fruity tiki cocktail, made with various rums, liqueurs, and tropical juices.
A cocktail with applejack, grenadine, and lime or lemon juice.
Gin and grapefruit juice in a highball glass with a salted rim.
A Prohibition-era cocktail made with gin, lemon juice, and honey syrup.
A balanced cocktail with bourbon, Aperol, amaro liqueur, and lemon juice.
Brandy with green crème de menthe for a minty, sweet flavor.
A modern cocktail with gin, lemon juice, sugar syrup, and blackberry liqueur.
A creamy cocktail made with Galliano, triple sec, orange juice, and cream.
A refreshing cocktail made with spiced rum, ginger ale, lime juice, sugar, and mint leaves.
A smooth, creamy cocktail with gin, apple brandy, lemon juice, grenadine, and egg white.
A drink where a shot of sake is dropped into beer.
A refreshing cocktail made with gin, lemon juice, sugar, and soda water.
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A mix of porter, gin, whisky, rum, brandy, port wine, Champagne, and stout.
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Brandy, Fernet Branca, white creme de menthe combination.
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A twist on the Aviation with yuzu and violet liqueurs, adding a unique and exquisite flavor profile.