Cremat

Base Spirit

Rum

Flavour Type

Spiced, Warm

Cocktail Type

Modern

A warm, aromatic drink combining dark rum with coffee, accented with lemon, cinnamon, and cloves, often enjoyed in Catalan culture during festive gatherings.

Origin/History

Serving Instructions

Heat ingredients, allowing the rum to flame briefly to caramelize the sugar, then extinguish and serve hot.

Occassion

Winter

Year of Creation

Classic/Modern

Modern

Garnishes

Rosemary

Aroma

Spiced

Texture/Consistency

Warm

Pairings

Desserts

Fun Facts

Shaking/Stirring Instructions

Stir gently to combine flavors.

Ingredients

Dark Rum
Coffee
Lemon Peel
Cinnamon
Sugar
Cloves
Rosemary

Preparation Method

30 ml Dark Rum
90 ml Coffee
1 Lemon Peel
1 Cinnamon Stick
10 g Sugar
2 Cloves
1 Sprig Rosemary

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