Mary Pickford

Base Spirit

Rum

Flavour Type

Sweet, Fruity

Cocktail Type

Classic

A sweet and fruity cocktail made with rum, pineapple juice, maraschino liqueur, and grenadine.

Origin/History

Created in the 1920s in Havana, Cuba, named after the silent film star Mary Pickford.

Serving Instructions

Shake all ingredients with ice, strain into a chilled cocktail glass.

Occassion

Evening, Special events

Year of Creation

1920s

Classic/Modern

Classic

Garnishes

Maraschino cherry

Aroma

Sweet, Fruity

Texture/Consistency

Smooth, Refreshing

Pairings

Tropical dishes, Light appetizers

Fun Facts

Named after actress Mary Pickfordsymbolizing 1920s glamour.

Shaking/Stirring Instructions

Shake well with ice

Ingredients
  • White rum
  • Pineapple juice
  • Maraschino liqueur
  • Grenadine
Preparation Method
  • 60 ml white rum
  • 40 ml fresh pineapple juice
  • 5 ml maraschino liqueur
  • 5 ml grenadine
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Drink Creator
Fred Kaufmann

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