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A 'hair of the dog' cocktail with gin, Lillet Blanc, Cointreau, lemon juice, and absinthe.
Popularized in the 1930s by Harry Craddock.
Shake all ingredients with ice and strain into a chilled cocktail glass.
Morning, After party
1930s
Classic
Orange zest
Citrus, Anise
Smooth, Refreshing
Brunch dishes, Light appetizers
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Shake well with ice
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