Loading, Please wait...
Loading, Please wait...
A variation on the sweet martini, distinguished by Fernet-Branca.
Created by Ada Coleman at the Savoy Hotel's American Bar in the early 1900s.
Stir over ice, strain into a chilled glass, garnished, and served up.
Pre-dinner, Classic hours
Early 1900s
Classic
Orange twist
Herbaceous with a hint of bitterness
Smooth
Heavy appetizers, especially with meat
Known for introducing Fernet-Branca into cocktail mixology.
Stir well with ice
Brandy, Dubonnet, orange liqueur, and Angostura bitters mix.
A cocktail with hot coffee, Irish whiskey, sugar, topped with cream.
A modern cocktail with gin, lemon juice, sugar syrup, and blackberry liqueur.
An elegant cocktail with gin, triple sec, and lemon juice.
An elegant drink made with gin, lemon juice, sugar, and champagne.
A Southern cocktail with bourbon, mint, sugar, and crushed ice.
A classic cocktail made with whiskey, sweet vermouth, and bitters.
A Mexican cocktail with tequila, lime juice, and grapefruit soda.
A popular Italian aperitif made with Prosecco, Aperol, and soda water.
A cocktail with gin, dry vermouth, and fresh mint leaves.
A sharp cocktail made with vodka, triple sec, and lime juice.
A Canadian cocktail similar to a Bloody Mary but with clamato juice, vodka, hot sauce, and Worcestershire sauce.
Blending gin, Benedictine, and lime juice.
Made with gin, lemon juice, and sugar.
A sophisticated cocktail made with cognac and amaretto.
A long drink with bourbon or brandy, ginger ale, and lemon peel.
A popular tiki cocktail featuring rum, lime juice, orgeat syrup, and orange liqueur.
A whiskey sour variant with rye or bourbon, simple syrup, lemon juice, egg white, and red wine.
A cocktail made with mezcal, yellow Chartreuse, Aperol, and lime juice.
A classic cocktail with gin, lemon juice, sugar, and carbonated water.
A classic cocktail with a floral note, combining gin with maraschino liqueur and lemon juice.
A 'hair of the dog' cocktail with gin, Lillet Blanc, Cointreau, lemon juice, and absinthe.
A smooth, creamy cocktail with gin, apple brandy, lemon juice, grenadine, and egg white.
A simple drink with Italian amaro liqueur and cola.
An iconic Italian cocktail with a balance of gin, Campari, and sweet vermouth.
An equal-parts cocktail blending the complex flavors of gin, green chartreuse, maraschino liqueur, and lime juice.
A tart cocktail with rum, lime juice, maraschino liqueur, and grapefruit juice.
A blend of Scotch whisky, cherry liqueur, sweet vermouth, and orange juice.
A tropical cocktail made with gin, cherry liqueur, Cointreau, Bénédictine, grenadine, pineapple juice, lime juice, and bitters.
A creamy cocktail with Galliano, crème de cacao, and cream.
A mint-chocolate flavored cocktail made with crème de menthe, crème de cacao, and cream.
Brandy, Fernet Branca, white creme de menthe combination.
A variation of the Manhattan using brandy.
A cocktail with gin and Angostura bitters.
An early predecessor to the martini, with gin, sweet vermouth, maraschino liqueur, and bitters.
A balanced cocktail with rye whiskey, dry vermouth, and Campari.
A blend of the richness of stout and the effervescence of champagne.
Brandy with sugar, bitters, water, garnished with an orange slice and cherry.
A refreshing cocktail made with champagne and chilled citrus juice, typically orange juice.
Gin and tonic water.
An early cocktail using citrus, distinguished by its sugar rim.
A Cuban cocktail made with aguardiente, honey, and lime juice.
A refined combination of gin, Lillet Blanc, orange liqueur, and orange bitters.
A potent cocktail made with a mix of vodka, tequila, rum, gin, triple sec, lemon juice, and cola.
A sophisticated cocktail with a unique balance of bitterness and sweetness.
A cocktail made with vodka, cranberry juice, triple sec, and lime juice.
A quintessentially British summer drink combining Pimm's No. 1, lemonade, and various fruits.
A classic, pre-prohibition cocktail with a citrus and sweet profile, often served as a dessert drink.
A South American cocktail with Pisco, lime juice, simple syrup, egg white, and bitters.
A mix of gin, sweet vermouth, dry vermouth, and orange juice.
A cocktail made with vodka, espresso, coffee liqueur, and sugar syrup.
A harmonious blend of gin, apricot brandy, and calvados with a fruity and slightly sweet taste.
Gin, Lillet Blanc, crème de cacao, lemon juice
Gin and grapefruit juice in a highball glass with a salted rim.
A cocktail made with gin and vermouth, garnished with an olive or a lemon twist.
A classic cocktail made with gin and lime juice, often sweetened with simple syrup.
A refreshing cocktail with gin, blue curaçao, lemon juice, sugar syrup, topped with soda water.
A balanced cocktail with bourbon, Aperol, amaro liqueur, and lemon juice.
A savory and spicy cocktail made with vodka, tomato juice, and seasonings.
A cocktail from New Orleans with cognac, rye whiskey, sweet vermouth, Bénédictine, and bitters.
A cocktail with whiskey, fresh lemon, mint, and simple syrup.
Brazil's national cocktail, made with cachaça, sugar, and lime.
A refreshing mix of gin, apricot brandy, and orange juice.
A simple yet potent cocktail made with vodka and coffee liqueur.
A classic Caribbean punch made with gold rum, falernum, lime juice, and Angostura bitters.
A sophisticated cocktail made famous by James Bond, featuring gin, vodka, and Kina Lillet.
A hangover-curing cocktail with absinthe, Lillet Blanc, Cointreau, lemon juice, and gin.
A celebratory cocktail with Champagne, sugar, Angostura bitters, brandy, and a maraschino cherry.
A French cocktail made with white wine and crème de cassis.
A classic New Orleans cocktail with cognac or rye whiskey, absinthe, and bitters.
A refreshing Cuban cocktail consisting of rum, mint, lime, sugar, and soda water.
A cocktail with vodka, orange juice, and Galliano, known for its herbal flavor.
A traditional rum punch combining rum, lemon juice, and sweet and spicy ingredients.
A fruity and sour cocktail with a foamy head due to the egg white.
A cocktail with gin, sweet vermouth, orange juice, and cherry brandy.
A creamy cocktail made with Galliano, triple sec, orange juice, and cream.
A sweet and fruity cocktail made with rum, pineapple juice, maraschino liqueur, and grenadine.
A cocktail similar to a perfect martini but with orange juice.
An exotic mix of gin, brandy, lime juice, ginger ale, and bitters.
A luxurious mix of gin, apricot brandy, lemon juice, and pineapple juice.
A strong naval cocktail made simply with gin and a few dashes of Angostura bitters.
A simple after-dinner drink with brandy and white crème de menthe.
A classic New Orleans cocktail made with cognac or rye whiskey, absinthe, and bitters.
A popular cocktail made with cognac, orange liqueur, and lemon juice.
A Prohibition-era cocktail made with gin, lemon juice, and honey syrup.
A cocktail with Irish whiskey, sweet red Vermouth, green Chartreuse, and Angostura bitters.
A balanced mix of gin, dry and sweet vermouth, and pineapple juice, offering a fruity yet refined taste.
A refreshing cocktail with vodka, cranberry juice, and grapefruit juice.
A cocktail made with gin and grapefruit juice.
A cocktail with vodka, ginger beer, and lime juice, served in a copper mug.
A simple cocktail made with vodka and orange juice.
A classic cocktail balancing whiskey, lemon juice, and sugar.
A rich cocktail made with vodka, coffee liqueur, and cream or milk.
A cocktail with gin, dry vermouth, orange bitters, maraschino, and absinthe.
A cocktail made with tequila, orange juice, and grenadine, known for its gradient color.
A twist on the Aviation with yuzu and violet liqueurs, adding a unique and exquisite flavor profile.
A mix of gin, Maraschino, and lemons with a classy touch.
A drink with gin, grapefruit juice, lemon juice, simple syrup, and orange liqueur.
A cocktail with gin, sweet vermouth, absinthe, and Angostura bitters.
A mix of gin, advocaat, orange juice, and soda water.
A classic Italian aperitif with Prosecco, bitters, and soda water.
A variation on the sweet martini, distinguished by Fernet-Branca.
A refreshing mix of gin, Cointreau, lemon juice, and orange marmalade.
A highball cocktail with gin or bourbon, lime juice, and carbonated water.
A rich cocktail made with brandy, port, and egg yolk.
A simple and strong cocktail blending Scotch whisky with Drambuie.
A Scottish twist on the Manhattan, made with Scotch whisky, sweet vermouth, and bitters.
A blend of gin, orange juice, grenadine, and a hint of absinthe.
A simple yet rich cocktail combining Scotch whisky and amaretto.
A simple, classic cocktail featuring rum and lime.
Gin, sweet vermouth, Green Chartreuse, orange bitters
A dark rum and ginger beer cocktail, garnished with lime.
A unique cocktail with a generous amount of Angostura bitters, orgeat syrup, lemon juice, and rye whiskey.
A sharp, refreshing cocktail with gin, lime juice, orange liqueur, and Angostura bitters.
A French cocktail with Champagne and crème de cassis, balancing sweetness and acidity.
A frothy and creamy cocktail with gin, lemon and lime juices, egg white, sugar, cream, orange flower water, and soda.
A gin variation of the Bloody Mary with tomato juice, lemon juice, Worcestershire sauce, Tabasco, salt, and pepper.
A traditional cocktail with whiskey, sugar, water, and bitters.
A cocktail with white smooth grappa, lemon juice, honey mix, chamomile cordial, and optionally egg white.
A strong and fruity tiki cocktail, made with various rums, liqueurs, and tropical juices.
A cocktail with absinthe and Champagne, invented by Ernest Hemingway.
An Italian cocktail made with Prosecco and peach purée, known for its light flavor.
A blend of gin, peach bitters, and mint leaves.
A well-known tequila-based cocktail, combining tequila, lime juice, and orange liqueur, often served with a salted rim.
A creamy and smooth cocktail with a rich chocolate flavor.
A martini variant with gin, dry vermouth, garnished with a pickled onion.
A simple and refreshing cocktail with gin and lemon juice.
A floral cocktail with absinthe, dry vermouth, Benedictine, and orange bitters.
A refreshing cocktail made with gin, lemon juice, sugar, and soda water.
A classic tropical cocktail with dark rum, light rum, lime juice, falernum, orange curaçao, and Angostura bitters.
A complex tiki punch with gold rum, dark rum, falernum, lime juice, Angostura bitters, Pernod, and grenadine.
A tropical cocktail made with rum, coconut cream, and pineapple juice.
A refreshing drink with rum, cola, and a splash of lime, also known as Rum and Coke.
A delightful mix of gin, orange liqueur, lemon juice, and sugar syrup.
A bitter, refreshing cocktail with a complex flavor profile.