Singapore Sling
Base Spirit
Gin
Flavour Type
Fruity, Sweet
Cocktail Type
Classic
A tropical cocktail made with gin, cherry liqueur, Cointreau, Bénédictine, grenadine, pineapple juice, lime juice, and bitters.
Origin/History
Created at the Raffles Hotel in Singapore in the early 20th century.
Serving Instructions
Shake with ice and strain into a highball glass.
Occassion
Summer, Social gatherings
Year of Creation
Early 20th century
Classic/Modern
Classic
Garnishes
Pineapple slice, maraschino cherry
Aroma
Fruity, Aromatic
Texture/Consistency
Smooth, Juicy
Pairings
Asian cuisine, Light appetizers
Fun Facts
A famous cocktail from Singapore known for its refreshing and complex flavor.
Shaking/Stirring Instructions
Shake well with ice
Ingredients
- Gin
- Cherry liqueur
- Cointreau
- Bénédictine
- Grenadine
- Pineapple juice
- Lime juice
- Angostura bitters
Preparation Method
- 30 ml gin
- 15 ml cherry liqueur
- 7.5 ml Cointreau
- 7.5 ml Bénédictine
- 10 ml grenadine
- 120 ml pineapple juice
- 15 ml lime juice
- dash of Angostura bitters
FIND
Bartending for
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