Clover Club

Base Spirit

Gin

Flavour Type

Fruity, Sour

Cocktail Type

Classic

A fruity and sour cocktail with a foamy head due to the egg white.

Origin/History

Named after the Philadelphia men's club, dating back to 1882.

Serving Instructions

Dry shake ingredients to emulsify, add ice, shake, and serve straight up.

Occassion

All Day

Year of Creation

Late 19th century

Classic/Modern

Classic

Garnishes

None or seasonal fruit

Aroma

Fresh, fruity

Texture/Consistency

Foamy, smooth

Pairings

Light appetizers

Fun Facts

The cocktail was enjoyed by pre-prohibition gentlemen and has seen a resurgence in popularity.

Shaking/Stirring Instructions

Dry shake without ice then shake with ice

Ingredients
  • Gin
  • Lemon juice
  • Raspberry syrup
  • Egg white or aquafaba
Preparation Method
  • 45 ml gin
  • 15 ml lemon juice
  • 15 ml raspberry syrup
  • 1 egg white (or 20 ml aquafaba)
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