Clover Club
Base Spirit
Gin
Flavour Type
Fruity, Sour
Cocktail Type
Classic
A fruity and sour cocktail with a foamy head due to the egg white.
Origin/History
Named after the Philadelphia men's club, dating back to 1882.
Serving Instructions
Dry shake ingredients to emulsify, add ice, shake, and serve straight up.
Occassion
All Day
Year of Creation
Late 19th century
Classic/Modern
Classic
Garnishes
None or seasonal fruit
Aroma
Fresh, fruity
Texture/Consistency
Foamy, smooth
Pairings
Light appetizers
Fun Facts
The cocktail was enjoyed by pre-prohibition gentlemen and has seen a resurgence in popularity.
Shaking/Stirring Instructions
Dry shake without ice then shake with ice
Ingredients
- Gin
- Lemon juice
- Raspberry syrup
- Egg white or aquafaba
Preparation Method
- 45 ml gin
- 15 ml lemon juice
- 15 ml raspberry syrup
- 1 egg white (or 20 ml aquafaba)
FIND
Bartending for
Your Party
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