Kir Royale

Base Spirit

Champagne

Flavour Type

Fruity, Sweet

Cocktail Type

Classic

A French cocktail with Champagne and crème de cassis, balancing sweetness and acidity.

Origin/History

Named after Felix Kir, popularized post-WWII.

Serving Instructions

Pour crème de cassis into a champagne flute, top with Champagne.

Occassion

Celebrations, Elegant events

Year of Creation

Post World War II

Classic/Modern

Classic

Garnishes

Aroma

Blackcurrant, Sparkling Wine

Texture/Consistency

Effervescent, Smooth

Pairings

Hors d'oeuvres, Cheese

Fun Facts

A variation of the Kir cocktailwhich uses white wine instead of Champagne.

Shaking/Stirring Instructions

Stir gently

Ingredients
  • Champagne
  • Crème de cassis
Preparation Method
  • 120 ml Champagne
  • 10 ml crème de cassis
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Bartending for

Your Party
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Drink Creator
Felix Kir

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