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A celebratory cocktail with Champagne, sugar, Angostura bitters, brandy, and a maraschino cherry.
Popular since the 19th century.
Place a sugar cube soaked in bitters and brandy at the bottom of a flute, top with Champagne.
Celebrations, Special occasions
19th century
Classic
Maraschino cherry
Fruity, Floral
Bubbly, Crisp
Festive dishes, Desserts
One of the oldest known cocktailsnoted for simplicity and elegance.
Build in the glass
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