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A cocktail with absinthe and Champagne, invented by Ernest Hemingway.
Named after Hemingway's book.
Pour absinthe into a Champagne flute, top with Champagne.
Celebrations, Toasts
20th century
Modern
Anise, Yeasty
Effervescent, Strong
Seafood, Appetizers
Mirrors Hemingway's passion for strong flavors.
Build in the glass
A hangover-curing cocktail with absinthe, Lillet Blanc, Cointreau, lemon juice, and gin.
A cocktail made with vodka, espresso, coffee liqueur, and sugar syrup.
An exotic mix of vodka, elderflower cordial, honey syrup, red chili pepper, and lime juice.
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Gin and grapefruit juice in a highball glass with a salted rim.
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A tropical drink with white rum, Galliano, triple sec, and lime juice.
An elegant cocktail with aged rum, lime juice, simple syrup, Angostura bitters, mint, and Champagne brut.
A fiery punch combining dark rum, overproof rum, 151-proof rum, brandy, coffee liqueur, and orange juice, perfect for parties.
A mix of beer, vodka, and lemonade.
A cocktail with absinthe and Champagne, invented by Ernest Hemingway.
A variation on the sweet martini, distinguished by Fernet-Branca.
A cocktail with whiskey, fresh lemon, mint, and simple syrup.
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A layered beer drink combining pale ale or lager with stout.
A blend of gin, peach bitters, and mint leaves.
A creamy cocktail with Galliano, crème de cacao, and cream.
A cocktail similar to a perfect martini but with orange juice.
A twist on the Aviation with yuzu and violet liqueurs, adding a unique and exquisite flavor profile.
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A tropical delight featuring light rum, dark rum, lime juice, pineapple juice, and passion fruit syrup.
A cocktail with vodka, orange juice, and Galliano, known for its herbal flavor.
A cocktail with gin, sweet vermouth, orange juice, and cherry brandy.
A tropical delight capturing the essence of Hawaii with its vibrant blue color and sweet, creamy flavor.
Beer, lime juice, sauces, spices, and tomato juice.
A floral cocktail with absinthe, dry vermouth, Benedictine, and orange bitters.
A blend of brandy, Hennessy, and RumChata.
A mix of gin, advocaat, orange juice, and soda water.
Brandy with lemon juice, sugar syrup, and optional egg white.
Gin, sweet vermouth, Green Chartreuse, orange bitters
A drink where a shot of sake is dropped into beer.
A refreshing cocktail with a citrus kick, blending light rum with lime and orange juices, sweetened with grenadine.
A smooth, creamy cocktail with gin, apple brandy, lemon juice, grenadine, and egg white.
A modern martini with vodka, raspberry liqueur, and pineapple juice.
A refreshing tropical punch with spiced rum, ginger liqueur, passion fruit syrup, lime juice, and soda water.
A fruity and sweet rum-based cocktail with pineapple juice and grenadine.
A spiced and aromatic coffee drink with a tiki twist, featuring a blend of rums and citrus peels, ignited for dramatic effect.
A refreshing cocktail with gin, blue curaçao, lemon juice, sugar syrup, topped with soda water.
A refined combination of gin, Lillet Blanc, orange liqueur, and orange bitters.
An early predecessor to the martini, with gin, sweet vermouth, maraschino liqueur, and bitters.
A simple drink with Italian amaro liqueur and cola.
A modern cocktail with gin, lemon juice, sugar syrup, and blackberry liqueur.
A cocktail with gin, sweet vermouth, absinthe, and Angostura bitters.
A complex tiki punch with gold rum, dark rum, falernum, lime juice, Angostura bitters, Pernod, and grenadine.
A classic Caribbean drink made with white rum, lime, and cane syrup.
A cocktail with Scotch whisky, lemon juice, and honey-ginger syrup, topped with smoky Islay whisky.
Brandy, white creme de menthe, grenadine, and lemon juice.
A mix of beer and lemonade or another soft drink.
A modern take on the classic Margarita with tequila, lime juice, agave nectar or simple syrup, and optional orange bitters.
A drink with gin, grapefruit juice, lemon juice, simple syrup, and orange liqueur.
A creamy and fruity cocktail with dark rum, pineapple juice, cream of coconut, orange juice, and nutmeg.
A cocktail from New Orleans with cognac, rye whiskey, sweet vermouth, Bénédictine, and bitters.
A balanced mix of gin, dry and sweet vermouth, and pineapple juice, offering a fruity yet refined taste.
A refreshing cocktail made with spiced rum, ginger ale, lime juice, sugar, and mint leaves.
A vibrant cocktail with vodka, crème de cassis, sugar syrup, lemon juice, and optional sparkling wine.
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Brandy, Fernet Branca, white creme de menthe combination.
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A creamy, dreamy cocktail reminiscent of a chocolate milkshake with a hint of coffee and rum.
A classic Cuban cocktail featuring white rum, dry vermouth, orange curaçao, and grenadine, garnished with an orange twist.
A simple combination of beer and a shot of whiskey.
A fiery shot that combines overproof rum and amaretto, ignited for a dramatic presentation, reminiscent of the popular soda.
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A fruity cocktail with vodka, peach schnapps, orange juice, and cranberry juice.
A blend of the richness of stout and the effervescence of champagne.
A festive drink with gold rum, lime juice, honey syrup, topped with Champagne.
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A drink with lager, grenadine, and lemonade.
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