Blow My Skull
Base Spirit
Brandy
Flavour Type
Rich, Warm
Cocktail Type
Historic
Brandy, porter, rum, lime juice, sugar, hot water.
Origin/History
Colonial-era traditional drink
Serving Instructions
Combine brandy, porter, rum, lime juice, sugar, and hot water in a mug or heatproof glass.
Occassion
Winter, Relaxing evenings
Year of Creation
19th century
Classic/Modern
Historic
Garnishes
Aroma
Citrus, Warm spices
Texture/Consistency
Rich, Hearty
Pairings
Hearty meals, Winter foods
Fun Facts
Known for its reputed strength.
Shaking/Stirring Instructions
Stir in the glass
Ingredients
- Brandy
- Porter
- Rum
- Lime juice
- Sugar
- Hot water
Preparation Method
- 30 ml brandy
- 30 ml porter
- 30 ml rum
- 15 ml lime juice
- 10 ml sugar
- hot water to top
FIND
Bartending for
Your Party
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