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Brandy, triple sec, orange bitters, topped with Champagne.
Brandy mixed with port and egg yolk.
Brandy, triple sec, lemon juice, and grenadine blend.
A blend of brandy, Hennessy, and RumChata.
Brandy, Dubonnet, orange liqueur, and Angostura bitters mix.
A cocktail with applejack, grenadine, and lime or lemon juice.
Brandy, white creme de menthe, grenadine, and lemon juice.
Brandy with green crème de menthe for a minty, sweet flavor.
A rich cocktail made with brandy, port, and egg yolk.
Brandy, porter, rum, lime juice, sugar, hot water.
Brandy with sugar, bitters, water, garnished with an orange slice and cherry.
Brandy, Fernet Branca, white creme de menthe combination.
Brandy, Curaçao, pineapple juice, lemon juice, and sugar.
An early cocktail using citrus, distinguished by its sugar rim.
Brandy, rum, hot milk, egg, sugar, spices
A variation of the Manhattan using brandy.
An exotic mix of gin, brandy, lime juice, ginger ale, and bitters.
Brandy with lemon juice, sugar syrup, and optional egg white.
A long drink with bourbon or brandy, ginger ale, and lemon peel.
A simple after-dinner drink with brandy and white crème de menthe.
Calvados, grapefruit juice, and Swedish Punsch.